Prep Time | 10 Minutes |
Cook Time | 15 Minutes |
Servings | Brownies |
Ingredients
- 1/2 cup Butter
- 1/2 cup Cocoa Powder
- 2 oz Unsweetened Chocolate
- 3/4 cup Bee Well Honey
- 1/4 cup All-purpose flour
- 2 Eggs
- 1 tsp vanilla
- 1/2 tsp salt
Ingredients
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Instructions
- Preheat oven to 350 degrees. Lightly grease and flour an 8×8-inch baking dish.
- Melt butter and both types of chocolate over low heat. When melted, remove from heat and whisk in Bee Well Honey, vanilla, salt, and eggs.
- Stir in flour. When well combined, spoon into the baking dish.
- Bake for about 15 minutes. Cool.
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