Kombucha Making Class
Kombucha is essentially a fermented tea drink and has risen in popularity thanks to its unique taste and its health benefits. Those benefits include boosting the body’s immune system, improving digestion and gut health and also being a healthy alternative to sugary sodas and juices.
Class participants will learn each step of the kombucha making process, from prepping the tea and flavoring to how best to store your kombucha starter.
- Date: February 3, 2018
- Time: 10:00 a – 12:00 p
- Cost: $20.00
Class Includes
- Prepping the tea
- Flavoring
- How to store the kombucha starter
