| Prep Time | 15 minutes |
| Cook Time | 20 minutes |
| Passive Time | 10 minutes |
| Servings | cookies |
Ingredients
- 1 1/4 cups flour
- 1/2 cup Butter
- 1 tsp Baking soda
- Pinch salt
- 1/2 cup Bee Well Honey
- 1/4 cup sugar
- 1 tsp vanilla
- 1 cup chocolate chips
Ingredients
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Instructions
- Preheat the oven to 300°F.
- Mix flour, baking soda and salt in a separate bowl.
- Cream Bee Well Honey, sugar and butter together until smooth, add vanilla just before you finish with the sugar and butter.
- Add flour mixture and beat until just smooth. Do NOT overbeat or the cookies will be too soft.
- Add chocolate chips.
- Drop on cookie sheets about 2 inches apart.
- Bake for 20 minutes (If you have a convection oven, they will be done in about 12 minutes.).
- Let them cool on the pans unti you can lift them off with a spatula to cooling racks.
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