Baked Honey-Garlic Chicken

by Bryan Owens / Friday, 07 July 2017 / Published in Recipe

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Baked Honey-Garlic Chicken

Need an easy dinner tonight? This super-simple recipes glazes chicken breasts in a delicious sauce of soy sauce, honey, and lime juice.

Prep Time

10 Minutes

Cook Time

25 minutes

Servings

Ingredients

• 1/4 cup low-sodium soy sauce
• 3 tbsp Bee Well Honey
• 1 ea Lime - juiced
• 1 tsp sirracha
• 2 tbsp sesame oil
• 1 tbsp cornstarch
• 1 lb boneless skinless chicken breasts
• Sesame seeds, for garnish
• Scallions, for garnish

Prep Time 10 Minutes Cook Time 25 minutes Servings Ingredients 1/4 cup low-sodium soy sauce 3 tbsp Bee Well Honey 1 ea Lime - juiced 1 tsp sirracha 2 tbsp sesame oil 1 tbsp cornstarch 1 lb boneless skinless chicken breasts Sesame seeds, for garnish Scallions, for garnish

Instructions

1. Preheat oven to 350 degrees F. Make glaze: In a medium bowl, whisk together soy sauce, honey, garlic, lime juice, Sriracha, 1 tablespoon sesame oil, and cornstarch.
2. Season chicken with salt and pepper. In an ovenproof skillet over medium-high heat, heat oil. Sear chicken and let cook until golden, 4 minutes, then flip and let cook 4 minutes more. Pour over glaze and transfer to oven.
3. Bake until chicken is cooked through, 25 minutes. Heat broiler.
4. Spoon glaze over chicken and broil 2 minutes. Garnish with scallions and sesame seeds.

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