Grilled Salt-and-Pepper Chicken Wings With Honey Drizzle

by Bryan Owens / Thursday, 05 October 2017 / Published in Recipe

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Grilled Salt-and-Pepper Chicken Wings With Honey Drizzle

We love this recipe for wings, and you will too!

Course

Main Dish

Cuisine

chicken wings

Prep Time

10 minutes

Cook Time

25 minutes

Servings

servings

Ingredients

Wings

• 2 lbs Chicken Wings
• 2 tbs olive oil
• 1 1/2 tsp kosher salt

Honey Drizzle

• 1/4 cup Butter
• 1/2 cup Bee Well Honey
• 1 tbs Apple Cider Vinegar

Course Main Dish Cuisine chicken wings Prep Time 10 minutes Cook Time 25 minutes Servings servings Ingredients Wings 2 lbs Chicken Wings 2 tbs olive oil 1 1/2 tsp kosher salt Honey Drizzle 1/4 cup Butter 1/2 cup Bee Well Honey 1 tbs Apple Cider Vinegar

Instructions

1. Preheat grill to 350° to 400° (medium-high) heat. Toss together wings and oil in a large bowl. Sprinkle with salt and pepper; toss to coat. Grill wings, covered with grill lid, 25 to 30 minutes or until skin is crisp and wings are done, turning occasionally.
2. Toss with Honey Drizzle.

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