Honey Roasted Apple Pie
Servings Prep Time
10people 15minutes
Cook Time Passive Time
1hour 4hours
Servings Prep Time
10people 15minutes
Cook Time Passive Time
1hour 4hours
Ingredients
Instructions
  1. Move oven rack to lowest position. Heat oven to 400°F. In large bowl, mix apples, 1/3 cup honey, the flour and cinnamon, tossing to coat.
  2. Place 1 pie crust in 9 1/2-inch glass deep-dish pie plate as directed on box. Spoon apple mixture into crust, mounding in center. Top with second crust; seal edges and flute. Cut 4 slits in top crust to allow steam to escape. Place pie plate on cookie sheet.
  3. Bake on lowest oven rack 55 to 60 minutes or until crust is golden brown and filling is bubbly. Brush with 2 tablespoons honey.
  4. Cool completely on cooling rack, about 4 hours.
Recipe Notes

Use a flavored honey, if desired.  Cinnamon infused honey would be great in this recipe. You can purchase cinnamon infused honey at either of our stores Pickens: Bee Well Honey Bee Supply or Bee Well Honey Natural Market and Coffee Shop